Description
Description
The Beef Kabab is made from minced beef that is seasoned with a variety of spices, including red chili powder, cumin, coriander, garlic, and ginger. The mixture is shaped into patties or skewers and grilled or pan-fried until cooked through, resulting in juicy and flavorful kababs.The Paratha serves as the wrap for the kababs. It is a type of unleavened flatbread that is typically cooked with ghee or oil, giving it a crispy exterior while remaining soft inside.
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