Description
Pistachios without shells, also known as “pista giri,” are a popular snack and ingredient due to their convenience and rich flavor. Here’s a detailed overview of shelled pistachios, including their nutritional benefits, uses, and storage tips.
Characteristics
- Appearance: Shelled pistachios are greenish in color and have a smooth texture. They are often sold raw or roasted, sometimes with added salt or seasoning.
- Flavor: They possess a rich, nutty taste with a slightly sweet undertone, making them enjoyable on their own or as part of various dishes.
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