Description
Description
The Zinger component refers to a spicy fried chicken fillet, typically marinated in a blend of spices and coated in breadcrumbs before being deep-fried to achieve a crunchy exterior. The chicken is often seasoned with spices like red chili powder, garlic, and pepper, giving it a bold flavor.The Paratha, a type of unleavened flatbread, serves as the wrap for the Zinger. It is usually cooked until golden brown and flaky, providing a satisfying contrast to the tender chicken inside.
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